Food & Feed Research

SALMONELLA SPP. IN PET FEED AND RISK IT POSES TO HUMANS

DOI: UDK:
636.085.1:579.84+616.98
JOURNAL No:
Volume 46, Issue 1
PAGES
137-146
KEYWORDS
pets, raw and commercial feed, salmonellosis
TOOLS Creative Commons License
Dubravka S. Milanov1 , Nevenka R. Aleksić* 2 , Suzana S. Vidaković1 , Dragana B. Ljubojević1 , Ivana S. Čabarkapa3
1 Scientific Veterinary Institute “Novi Sad“, 21000 Novi Sad, Rumenački put 20, Serbia
2 University of Belgrade, Faculty of Veterinary Medicine, 11000 Belgrade, Bulevar oslobođenja 18, Serbia
3 University of Novi Sad, Institute of Food Technology, 21000 Novi Sad, Bulevar cara Lazara 1, Serbia

ABSTRACT

Commercial feed intended for dogs and cats is an almost unrecognised source of human infection with various serovars of Salmonella enterica. However, people may catch the infection both via direct contact with contaminated pet feed and by contact with pets, which usually shed Salmonella without signs of infection. A relatively new trend of feeding dogs and cats with raw feed is considered to be a special risk owing to the fact that it usually contains foodborne pathogens, such as Salmonella spp., Escherichia coli and Campylobacter spp. Nonetheless, the epidemiological data do not support this idea. In the current review relevant data on the significance of pet feed in the outbreak of human salmonellosis are discussed and the recommendations for the prevention of the infection originating from these sources are suggested.



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