Accepted Manuscripts

Food and Feed Research

Articles
Original scientific paper, pages (xx)

FREE AMINO ACID PROFILES OF HONEY SAMPLES FROM VOJVODINA (REPUBLIC OF SERBIA)
Marijana B. Sakač*1, Pavle T. Jovanov1, Aleksandar Z. Marić1, Zorica M. Tomičić1, Lato L. Pezo2, Tamara R. Dapčević Hadnađev1, Aleksandra R. Novaković1

Abstract | Full Article

Short communication, pages (xx)

MODELLING SOLID FOOD ORAL PROCESSING USING QUALITY FUNCTION DEPLOYMENT
Jovan G. Ilić*, Igor B. Tomašević, Ilija V. Djekic

Abstract | Full Article

Original research paper, pages (xx)

IMMOBILIZATION OF ASPERGILLUS NIGER CELLULASE ONTO LIFETECHTM CARRIERS AND ITS APPLICATION IN THE HYDROLYSIS OF SUNFLOWER SEED MEAL LIGNOCELLULOSIC FRACTION
Marija M. Ćorović*1, Milica B. Simović1, Ana D. Milivojević2, Katarina M. Banjanac2, Katarina D. Katić3, Dejan I. Bezbradica1

Abstract | Full Article

Case report, pages (XX)

VITAMIN B12-DEFICIENT CHILD OF A VEGAN MOTHER
Olgica B. Milankov*1,2, Milena R. Bjelica1,2, Ljiljana Đ. Suvajdžić3, Jasmina M. Maksić4, Vasja M. Milankov1, Deana D. Medić1,5, Nebojša M. Ilić6

Abstract | Full Article







INSTITUTE
OF FOOD
TECHNOLOGY
IN NOVI SAD
www.fins.uns.ac.rs