Projekti

#MEĐUNARODNI I NACIONALNI PROJEKTI

realizovani od strane istraživača na Institutu za prehrambene tehnologije u Novom Sadu.

CHANCE

KBBE-2010-2-3-03: Low cost technologies and traditional ingredients for the production of affordable, nutritionally correct foods improving health in population groups at risk of poverty

2011-2014g
Call: FP7-KBBE-2010-4

Coordinator: Dr Anamarija Mandić

Duration: 2011-2014

FOODSEG

Safe Food for Europe - Dissemination of research results of EC funded research on food safety (KBBE.2010.2.6-01: Strengthening cooperation in food safety research in the enlarged European Union

2011-2014g

Duration: 2011-2014

SUSMILK

Re-design of the dairy industry for sustainable milk processing

2013-2016g.

Coordinator: Dr Nebojša Ilić

Duration: 2013-2016

MyNewGut

Microbiome Influence on Energy balance and Brain Development-Function Put into Action to Tackle Diet-related Diseases and behavior 2013-2016g.

Coordinator: Dr Nebojša Ilić

Duration: 2013-2016

Grande Rilevanza Project Italia Serbia “Sustainable Animal Nutrition”

Grande Rilevanza Projekat Italija Serbia “Održiva ishrana životinja”

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