IMPRESS
FULL TITLE: INNOVATIVE APPROACHES FOR MARINE AND FRESHWATER BASED INGREDIENTS TO DEVELOP SUSTAINABLE FOODS AND VALUE CHAINS
GRANT AGREEMENT ID: 101084437
PROGRAMME(S): HORIZON.2.6 - Food, Bioeconomy Natural Resources, Agriculture and Environment (main programme); HORIZON.2.6.4 - Seas, Oceans and Inland Waters
TOPIC: HORIZON-CL6-2022-FARM2FORK-02-05-two-stage - Innovative food from marine and freshwater ecosystems
PROJECT AIM: The overall vision of IMPRESS is to develop series of innovative actions to address key sustainability challenges associated with marine and freshwater sector from sea to shelf. These challenges include (i) valorisation of processing waste streams & (ii) utilisation and promotion of underutilised low trophic species (LTS).
ALLIANCE
FULL TITLE: A hoListic framework in the quality Labelled food supply chain systems' management towards enhanced data Integrity and verAcity, interoperability, traNsparenCy, and tracEability - ALLIANCE
GRANT AGREEMENT ID: 101084188
PROGRAMME(S): HORIZON.2.6 - Food, Bioeconomy Natural Resources, Agriculture and Environment (main programme); HORIZON.2.6.3 - Agriculture, Forestry and Rural Areas
TOPIC: HORIZON-CL6-2022-FARM2FORK-01-04 - Innovative solutions to prevent adulteration of food bearing quality labels: focus on organic food and geographical indications
PROJECT AIM: Future-proofing the quality of food supply chains is good for the environment and crucial for the health safety of consumers. Lax oversight of food supply chains can result in food fraud and unexpected problems, as well as profit loss for suppliers and more. The EU-funded ALLIANCE project will find a solution by developing an innovative holistic framework. It will ease the monitoring of products, protect data, and provide much-needed transparency and traceability. This will protect food supply chains while ensuring the consumption of safe food and reduced environmental impact.
Bilateralni projekat Srbija-Austrija
Bilateralni projekat Srbija-Austrija za ciklus 2022-2024.
Partnerska institucija: HBLA Highschool and Federal Office of Viticulture and Pomology, Klosterneuburg
Programi fizičkog vaspitanja i zdrave ishrane- POPEYE
(Serbia-Hungary)
Identifikacioni broj projekta: HUSRB/1903/33/0004
Početak projekta: 1. novembar 2020. godine
Kraj projekta: 30. jun 2022. godine
Vodeći korisnik: Naučni institut za prehrambene tehnologije u Novom Sadu, Univerzitet u Novom Sadu
Korisnik 1: Univerzitet Gál Ferenc
Korisnik 2: Opština Novi Kneževac
Kontakt informacije:
Naučni institut za prehrambene tehnologije u Novom Sadu, Univerzitet u Novom Sadu
Adresa: Bulevar cara Lazara 1, 21000 Novi Sad, Republika Srbija
Kontakt osoba: dr Pavle Jovanov
Email: pavle.jovanov@fins.uns.ac.rs
Telefoni: +381 62520259; +381 214853790
Tradicionalni i standardni kvalitet – TASQ
(Serbia-Hungary)
Identifikacioni broj projekta: HUSRB/1602/41/0146
Početak projekta: 1. jul 2018. godine
Kraj projekta: 31. oktobar 2020. godine
Vodeći korisnik: Naučni institut za prehrambene tehnologije u Novom Sadu, Univerzitet u Novom Sadu
Korisnik 1: Eurotender asocijacija, Segedin
Korisnik 2: Fakultet za ekonomiju i inženjerski menadžment (FIMEK), Novi Sad
Korisnik 3: Zadružni savez Vojvodine (ZSV), Novi Sad
Korisnik 4: Udruženje za region Homokhatsag, Morahalom
Kontakt informacije:
Naučni institut za prehrambene tehnologije u Novom Sadu, Univerzitet u Novom Sadu
Adresa: Bulevar cara Lazara 1, 21000 Novi Sad, Republika Srbija
Kontakt osoba: dr Predrag Ikonić
Email: predrag.ikonic@fins.uns.ac.rs
Telefoni: +381 641501414; +381 214853707
CROPDIVA
FULL TITLE: Climate Resilient Orphan croPs for increased DIVersity in Agriculture
GRANT AGREEMENT ID: 101000847
PROGRAMME(S): H2020-EU.3.2.1. - Sustainable agriculture and forestry, H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
PROJECT AIM: The aim of the CROPDIVA project is to enhance agrobiodiversity throughout Europe by focusing on crop diversity and on creating local value chains of six underused arable crops, namely: oats, beardless barley for human consumption, triticale, buckwheat, fava beans and lupins.
GRAINEFIT -Redesigning the exploitation of small grains genetic resources towards increased sustainability of grain-value chain and improved farmers’ livelihoods in Serbia and Bulgaria
GRAINEFIT - Novi pristupi korišćenju genetičkih resursa strnih žita u cilju povećane održivosti lanca vrednosti zrna i poboljšanja uslova života poljoprivrednih proizvođača u Srbiji i Bugarskoj
Rukovodilac: dr Sanja Mikić,Institut za ratarstvo i povrtarstvo, Novi Sad, Srbija
Učesnici: Naučni institut za prehrambene tehnologije u Novom Sadu, Srbija; Agrobioinstitut, Sofija, Bugarska; Institut za biljne genetičke resurse, Sadovo, Bugarska
Bilateralna saradnja Srbija -Francuska
Bilateralna saradnja Srbija Francuska, Cemagref (UR TERE), Rennes, France
Bilateralna saradnja Srbija Slovačka
Bilateralna saradnja Srbija Slovačka, Animal Production Research Centre Nitra
Bilateralna saradnja Srbija -Slovenija
Bilateralna saradnja Srbija Slovenija, UM, FKBV, Hoce, Maribor, Slovenija
