Show simple item record

dc.contributor.authorMilić, Biserka M.
dc.contributor.authorMastilović, Jasna
dc.contributor.authorKevrešan, Žarko
dc.contributor.authorKovač, Renata
dc.contributor.authorBajić, Aleksandra
dc.contributor.authorKeserović, Zoran Ž.
dc.contributor.authorMagzin, Nenad P.
dc.contributor.authorMilović, Maja
dc.contributor.authorKalajdžić, Jelena D.
dc.contributor.authorBarać, Gordana
dc.date.accessioned2023-07-08T17:24:14Z
dc.date.available2023-07-08T17:24:14Z
dc.date.issued2022-10-28
dc.identifier.citationMilić, B.M., Mastilović, J.S., Kevrešan, Ž.S., Kovač, R.M., Bajić, A.R., Keserović, Z.Ž., Magazin, N.P., Milović, M.Đ., Kalajdžić, J.D., Barać, G.N. (2022). Consequences of NAA, BA and GA3 treatment in early fruit development phase on postharvest properties of apricot cv. ‘NS4’. Acta Scientiarum Polonorum Hortorum Cultus, 21(5), 49–59.en_US
dc.identifier.issn2545-1405; 1644-0692
dc.identifier.urihttp://oa.fins.uns.ac.rs/handle/123456789/143
dc.description.abstractThe effects of plant growth regulators (PGRs) including representative compounds from the group of cytokinins, auxins and gibberellins, on fruit quality and postharvest properties during 15 days of cold storage and 3 days of shelf life were compared. Apricots, cv. NS4, were treated with 1-naphthaleneacetic acid (NAA; 10 and 20 mg L–1), 6-benzyladenine (BA; 50 and 100 mg L–1) and gibberellin (GA3; 200 mg L–1) 14 and 21 days after full bloom. Application of PGRs resulted in increase of ash, total soluble solids and decrease of water content in fruit, while the color of fruits was characterized with lighter skin and with more intensive color changes during postharvest period. BA decreased the content of majority of cations, while higher dosage of this compound resulted in the lowest fruit firmness. Application of NAA and GA3 increased of Ca and Mg content and resulted in the most expressed water loss. Titrable acidity and pH were not affected by any applied treatments.en_US
dc.description.sponsorshipThis research was financed by the Ministry of Education, Science and Technological Development of Republic of Serbia (Contract number: 451-03- 68/2022-14/200222) and ”The use of plant growth regulators and biostimulants for the improvement of fruit quality and storage ability” funded from 2016– 2019, by Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbiaen_US
dc.language.isoenen_US
dc.publisherPolish agricultural universities, Lublin, Polanden_US
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200222/RS//
dc.rightsopenAccess
dc.subjectapricot fruiten_US
dc.subjectplant growth regulatorsen_US
dc.subjectstorageen_US
dc.subjectshelf lifeen_US
dc.subjectpostharvest qualityen_US
dc.titleConsequences of NAA, BA and GA3 treatment in early fruit development phase on postharvest properties of apricot cv. NS4en_US
dc.typeinfo:eu-repo/semantics/articleen_US
dc.identifier.scopus2-s2.0-85140852733
dc.identifier.wos000879231900005
dc.identifier.doi10.24326/asphc.2022.5.5


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record