Faces of changing climate in Danube region: occurence of mycotoxins in maize and suggesting the mitigation strategy



Faces of changing climate in Danube region: occurence of mycotoxins in maize and suggesting the mitigation strategy

Multilateral Scientific and Technological Cooperation Projects in the Danube Region
ID: DS-2016-0059
RS ID: 337-00-00136/2016-09/01

Partners:
1. University of Natural Resources and Life Sciences, Vienna, Austria
Department of Agrobiotechnology, IFA-Tulln,
coordinator: PhD Alexandra Malachová
2. University of Chemistry and Technology in Prague
Department of Food Analysis and Nutrition
coordinator: PhD Milena Stranska
3. Naučni Institut za prehrambene tehnologije u Novom Sadu, Univerzitet u Novom Sadu
coordinator: PhD Jovana Kos

Duration: 2017-2018.

Koordinator: PhD Jovana Kos

Multilateral Scientific and Technological Cooperation Projects in the Danube Region
ID: DS-2016-0059
RS ID: 337-00-00136/2016-09/01

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