Aleksandar Arapović
16/09/2024
News 1 The CheTea3D project has officially started! – CheTea3D пројекат је званично почео!
Exciting scientific journey begins with the first station in Belgrade where members of the project team held a kick-off meeting with our business advisor Danijela Matovic. This was the opportunity to familiarize with project goals, exchange experience and look up CheTea3D project from both economic and technological aspects. Eager to be a peace in the …
16/09/2024
IMPRESS project at the IUFoST Congress 2024
🌿 Our colleague Dr Milica Pojić successfully presented the results of the IMPRESS project at the IUFoST Congress 2024, focusing on seaweed, consumer acceptance, and bioactive compounds thereof. Colleagues from the IMPRESS coordinating institution, TEAGASC, along with the project coordinator Dr Brijesh Tiwari, also participated, showcasing research on valorization of fish industry by-products and obtaining …
09/08/2024
CROPDIVA project- Field day
🌱🌾 We are thrilled to share that our colleague Tamara Dapčević Hadnađev showcased FINS achievements in the H2020CROPDIVA project at the Field Day held at the Department of Vegetable and Alternative Plant Species at the Institute of Field and Vegetable Crops. Her presentation highlighted the innovative actions we are taking towards formulation of innovative food …
01/08/2024
CROPDIVA FINS team at the international conference Green Chemistry and Sustainable Engineering
Članovi tima H2020CROPDIVA projekta sa Naučnog instituta za prehrambene tehnologije u Novom Sadu -FINS sa zadovoljstvom su predstavili zanimljivu publikaciju pod nazivom „Isolation and Characterization of Faba Bean Proteins Using Different Techniques” na međunarodnoj konferenciji Green Chemistry and Sustainable Engineering (GreenChem-24), koja se održala u Lisabonu, Portugal, od 24. do 26. jula 2024. godine. Glavni fokus …
29/07/2024
Early registration for the FoodTech 2024 Congress
Dear colleagues and friends, Take advantage of the early registration for the FoodTech 2024 Congress (https://foodtech.uns.ac.rs/speakers-2024/ ), which will be held in Novi Sad, Serbia, from October 16th to 18th (Hotel Sheraton). Early registration is available until August 15. We are excited to introduce our plenary speakers and their topics: · Cristina M. Rosell (University …
27/07/2024
KONKURS za izbor i imenovanje DIREKTORA NAUČNOG INSTITUTA ZA PREHRAMBENE TEHNOLOGIJE U NOVOM SADU
Konkurs za izbor i imenovanje direktora
26/07/2024
ALLIANCE OBUKA SENZORSKE OCENE ARILJSKE MALINE
U okviru projekta @ALLIANCE_EU, 11. i 12. Jula 2024. godine Naučni institut za prehrambene tehnologije u Novom Sadu -FINS organizovao je obuku kadrova za senzorsku ocenu Ariljske maline u predivnom Arilju! 🌿! 🌟 Prvi dan, učesnici su prošli kroz: 📊 Obuku o osnovnim senzorskim svojstvima prehrambenih proizvoda. 🔍 Testove za proveru čula. Drugi dan je …
17/06/2024
IMPRESS project at the 2nd Summer School on Innovative Technologies for Water Treatment
Our colleague, Dr Aleksandra Mišan, recently presented the IMPRESSproject at the 2nd Summer School on Innovative Technologies for Water Treatment as part of the Twinning TwiNSol-CECs project. The focus of her presentation was on the removal of micropollutants and contaminants of emerging concern, which is closely related to specific research activities within the IMPRESS project. …
06/06/2024
The 2nd European Halal Congress – Drugi evropski halal kongres
The 2nd European Halal Congress – Drugi evropski halal kongres je najprestižniji događaj u oblasti halal industrije u Evropskom regionu, održan od 28. do 29. maja 2024. godine. u Hotelu Hills, Sarajevo, u organizaciji Agencija za certificiranje halal kvalitete Bosne i Hercegovine. Cilj Kongresa je bio usmeren ka povezivanja akademske zajednice, industrije (prehrambene, farmaceutske, hemijske …
05/06/2024
FINS ugostio najcitiranije hrvatske naučnike
U utorak 04.06.2024. godine rukovodstvo Instituta je imalo čast da ugosti prof. dr Danijelu Bursać Kovačević (Prehrambeno-biotehnološki fakultet, Univerziteta u Zagrebu) i prof. dr Predraga Putnika (Univerzitet Sever, Koprivnica), koji spadaju u red najcitiranijih hrvatskih naučnika, odnosno među 2% najuticajnijih naučnika u svetu prema Univerzitetu Standford, USA. Tokom sastanka razgovarano je o mogućnostima buduće saradnje, …
